Andean Astro-Gastronomy

Service Description

After just a few minutes' transfer from the village, under the incredibly pure air above the Atacama salt flats, you'll discover the immensity of the Andean sky, accompanied by explanations of the interpretation of Andean constellations and their role in the development of the region's most advanced civilizations. The evening will also feature a colorful tasting experience, showcasing a variety of shapes, textures, and flavors, highlighting local products. This multi-course meal, created by Leonelo Cuevas, a young chef from Atacama and founder of the prestigious Fuegos Ckelar restaurant in San Pedro de Atacama, will be a highlight of the experience.